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josh gayer

executive sous chef at grand teton lodge company

👤 Personal Information

Full Namejosh gayer
GenderMale
Locationmoran, wyoming (united states)
Birth Year1980

💼 Professional Details

Job Titleexecutive sous chef
Industryhospitality
Experience19 years
Summary16 years experience in Food & Beverage, 12 years in management including: Executive Chef, Executive Sous Chef, and F&B Operations Manager. Experience in Fine Dining, Banquets, and Multi-outlet Resorts. Currently responsible for eleven direct report sous chefs.

🛠 Skills

food and beverage restaurants culinary skills restaurant management fine dining cooking menu development hotels resorts chef pastry banquets hospitality industry banquet operations hospitality management hospitality

📱 Contact

Email cgayer@gtlc.com
📱
Mobile +13076991876
📞
Phone +13076991876, +15599364441, +15597235253

🏢 Company Detail

Namegrand teton lodge company
Size501-1000
Industryhospitality

🔗 Socials

Twitter

📑 Database Info

Source FileWyoming.csv
CSV Line #91,809
Imported AtApr 3, 2026
Internal ID#28910